Product Advantages : 2 Machines in 1 !

• A cutter bowl and a vegetable preparation attachmenton the same motor base.

Indispensable

• They easily chop, grind, knead, mix and thanks to their complete selection of discs, grate, slice, julienne and for R402 and bigger models, dice and make French fries to perfection.
• They can perform any number of tasks, which you will gradually discover as you use them.
• High performance:
• Less than 2 minutes are needed to make a bowl of mayonnaise, a steak tartare, a carrot puree or a fruitcompote.

Robust

• Industrial induction motor for heavy duty use guarantees durability and reliability.

Number of covers

• 10 to 400

Users

• Restaurants, Institutions, Caterers.

In brief

• Efficient, robust and fast, the range of Robot-Coupe Food processor’s (13 models) will satisfy all the Professionals requirements for establishments serving from 10 to 400 covers.
• It will be a reliable and time saving investment.
• 3 blade assemblies available, sharpened to suit every type of task.
• Smooth blade,Serrated blade,Fine serrated blade
• Bowl-base blade assembly, exclusive to Robot-Coupe, for a totally even consistency and optimum cutting quality.
• All the models have a lateral

Ejection system

• Space-saving.
• More convenient.
• Dry and liquid ingredients can be added while the machine is running.

The Product Advantages:2 Machines in 1 !

• A cutter bowl and a vegetable preparation attachment on the same motor base.

High performance

• The pulse function keeps you in command and allows you to maintain the precision cut that you require.
• Patented blade knife, an exclusive Robot-Coupe feature, gives perfect result for small or large quantites when using the cutter attachment.

Robustness

• Industrial induction motor for heavy duty to guarantee longer life machine and reliability.
• Aluminium motor bloc, stainless steel cutter bowl and metallic vegetable preparation attachment for a longer life machine.

Wide range of cut

• Complete collection of 50 discs for all your requirements such as slicing,julienne, ripple cutting, grating, macedoine or French fries.

Number of

• 30 to 400.
• High performance and robust, these machines will be a proud investment, saving you time and money.
• Large hopper (surface area 139cm²): ideal for processing vegetables such as cabbage, celeriac, lettuce or tomatoes.
• Cylindrical hopper (Dia.58mm) ensuring a uniform cut for long items.
• paddle + 3mm puréeing grid+ Ejector disc.